Native to Australia, this small tree with evergreen leaves is a member of the Melaleuca family, which also includes the tea tree and cajeput. It is cultivated on the east coast of Madagascar for fuel wood and for the lumber industry. The young branches are gathered during the rainy season. The leaves are steam distilled, producing an essential oil rich in cineole.
Melaleuca quinquenervia (Cav.) S.T. Blake
Madagascar
Code N680F
CAS TSCA 8014-68-4
CAS EINECS 132940-73-9
Native to Australia, this small tree with evergreen leaves is a member of the Melaleuca family, which also includes the tea tree and cajeput. It is cultivated on the east coast of Madagascar for fuel wood and for the lumber industry. The young branches are gathered during the rainy season. The leaves are steam distilled, producing an essential oil rich in cineole.
The niaouli sourced by Golgemma is cultivated and distilled by a family of Madagascan farmers with whom we have established a long-term partnership. All of the products grown on their farm in the Moramanga region are organic, and many are certified FFL.
Leaf
organic, FFL, NOP
The niaouli sourced by Golgemma is cultivated and distilled by a family of Madagascan farmers with whom we have established a long-term partnership. All of the products grown on their farm in the Moramanga region are organic, and many are certified FFL.
In cosmetics, niaouli extracts are used in products for problem skin and irritated skin.
Main components: Cineol 1,8 (Eucalyptol) (45.00 to 65.00%), Alpha pinene (5.00 to 15.00%), D-Limonene (5.00 to 10.00%), Viridiflorol (1.70 to 9.00%), Alpha terpineol (3.00 to 8.00%)